I am not sure if I can express how good theses Sunken Chocolate-Orange Cupcakes were. It didn't hurt that we were tipsy but we were full after 3 previous courses and we still all managed to clean out plates.
so good and warm
the chocolate batter. quick baking and perfect portions in cupcake tins.
it is a little fiddly because you have to blanch and chop up the almonds that are a substitute for the flour. but boy is it worth it.
blood orange candied zest over blood orange segments. orange and blood orange zested for the cake
a happy party of people. the party was divided into 4 chefs who cook and 4 guests who help and clean up. it was a fun and tasty night.